Selamat Gawai to all my friends.
This cake is specially baked for Y and her family who will be celebrating her Gawai on the 1st-2nd June 2009.
150 gm sugar
220gm self-raising flour
seedless prunes (about 250 gm) and 1/2 cup hot water
1. Boil and mesh prunes with hot water.
2. Cream butter and sugar.
3. Add in eggs one at a time.
4. Add in flour and meshed prune alternately.
5. Steam for 45-60 minutes or till cake is cooked.
A very easy and simple cake to bake.
Mum and My Man loves eating this cake.
Y, hope you enjoy this cake and Happy Gawai to you and your family.